Spring has Sprung!

We feel very fortunate to have had another successful and memorable Christmas tree season in late 2011. As many of you know, we are a true family operation, and we work incredibly hard throughout the year to provide our customers with the highest quality Christmas trees as well as a memorable cut-your-own experience at our farm. We thank you for your continued support of our efforts, and look forward to providing you with the best local grown vegetables and Christmas trees in 2012!

Spring Hours:
The farm stand is closed for May and June. We will open for the summer season in July! Check back here for opening date and time!

In the News:
We were mentioned in the October 2nd edition of the New York Times! Check it out here at
Living in Orange, CT: NYTimes

Connecticut Farmer and Feast
Jeff has been chosen as one of 43 CT farmers featured in a new cookbook by Emily Brooks, Connecticut Farmer and Feast. The launch for the book took place on Saturday, June 5th, at Opening Day of the Coventry Regional Farmers' Market at the Hale Homestead in Coventry. We are excited that Emily was at this summer's Orange Open Farms Day (held on Saturday, August 27th, 2011), and for signing and selling copies of her book that day. For more information, visit this link at www.ediblesadvocatealliance.org.